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Gimbap

seaweed rice roll packed with colorful fillings

Gimbap rolls lightly seasoned rice and fillings such as egg, spinach, carrot, pickled radish, and ham inside a sheet of seaweed. Each slice works like a small, self-contained meal, which is why it shows up at picnics, train stations, convenience stores, and busy lunches. It may resemble sushi at first glance, but the flavor leans toward sesame oil, vegetables, and savory fillings rather than vinegared rice and raw fish.